{"id":89,"date":"2017-12-28T17:28:36","date_gmt":"2017-12-28T16:28:36","guid":{"rendered":"https:\/\/josephbraeuerei.wordpress.com\/?page_id=89"},"modified":"2018-12-23T16:59:53","modified_gmt":"2018-12-23T15:59:53","slug":"bonuc-tripel-2-0","status":"publish","type":"page","link":"https:\/\/www.bonuccelli.it\/josephbraeuerei\/bonuc-tripel-2-0\/","title":{"rendered":"Bonuc Tripel 2.0"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-312 alignleft\" src=\"https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-content\/uploads\/sites\/2\/2017\/12\/bonuc_tripel_17.png\" alt=\"bonuc_tripel_17\" width=\"394\" height=\"444\" srcset=\"https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-content\/uploads\/sites\/2\/2017\/12\/bonuc_tripel_17.png 1262w, https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-content\/uploads\/sites\/2\/2017\/12\/bonuc_tripel_17-266x300.png 266w, https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-content\/uploads\/sites\/2\/2017\/12\/bonuc_tripel_17-768x865.png 768w, https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-content\/uploads\/sites\/2\/2017\/12\/bonuc_tripel_17-909x1024.png 909w, https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-content\/uploads\/sites\/2\/2017\/12\/bonuc_tripel_17-177x200.png 177w\" sizes=\"auto, (max-width: 394px) 100vw, 394px\" \/>Questa Belgian Tripel \u00e8 molto secca e maschera bene il suo grado alcolico. Il mash \u00e8 stato fatto per infusione e, dopo un breve protein rest a 52 \u00b0 C, la temperatura \u00e8 rimasta a 64\u00b0 C per 70 minuti quindi \u00e8 salita a 72\u00b0 C per 15 minuti. La bollitura \u00e8 durata 60 minuti e alla fine sono stati prodotti 14 litri con una efficienza del 73%.<\/p>\n<table class=\"table table-striped col-md-4\">\n<thead>\n<tr>\n<th colspan=\"2\">&#8211; Caratteristiche &#8211;<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>Voto<\/td>\n<td><img decoding=\"async\" src=\"https:\/\/www.bonuccelli.it\/beppesland\/wp-content\/uploads\/sites\/4\/2018\/01\/full.gif\" align=\"absmiddle\" \/><img decoding=\"async\" src=\"https:\/\/www.bonuccelli.it\/beppesland\/wp-content\/uploads\/sites\/4\/2018\/01\/full.gif\" align=\"absmiddle\" \/><img decoding=\"async\" src=\"https:\/\/www.bonuccelli.it\/beppesland\/wp-content\/uploads\/sites\/4\/2018\/01\/full.gif\" align=\"absmiddle\" \/><img decoding=\"async\" src=\"https:\/\/www.bonuccelli.it\/beppesland\/wp-content\/uploads\/sites\/4\/2018\/01\/half.gif\" align=\"absmiddle\" \/><img decoding=\"async\" src=\"https:\/\/www.bonuccelli.it\/beppesland\/wp-content\/uploads\/sites\/4\/2018\/01\/empty.gif\" align=\"absmiddle\" \/><\/td>\n<\/tr>\n<tr>\n<td>Stile<\/td>\n<td>Belgian Tripel<\/td>\n<\/tr>\n<tr>\n<td>Data imbottigliamento<\/td>\n<td>27\/11\/2016<\/td>\n<\/tr>\n<tr>\n<td>Gradazione alcolica<\/td>\n<td>9,5%<\/td>\n<\/tr>\n<tr>\n<td>OG\/FG<\/td>\n<td>1075\/1004<\/td>\n<\/tr>\n<tr>\n<td>Amaro<\/td>\n<td>31 IBU<\/td>\n<\/tr>\n<tr>\n<td>Colore<\/td>\n<td>10 EBC<\/td>\n<\/tr>\n<tr>\n<td>Quantit\u00e0 imbottigliata<\/td>\n<td>12,66 Litri<\/td>\n<\/tr>\n<\/tbody>\n<thead>\n<tr>\n<th colspan=\"2\">&#8211; Ricetta &#8211;<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>Belgian Pilsner<\/td>\n<td>4,1 Kg<\/td>\n<\/tr>\n<tr>\n<td>Carapils<\/td>\n<td>300 g<\/td>\n<\/tr>\n<tr>\n<td>Candy Sugar<\/td>\n<td>500 g<\/td>\n<\/tr>\n<tr>\n<td>Hallertau Magnum (12,2% AA)<\/td>\n<td>17 g (60 min)<\/td>\n<\/tr>\n<tr>\n<td>Styrian Goldings (3,4% AA)<\/td>\n<td>15 g (15 min)<\/td>\n<\/tr>\n<tr>\n<td>Mangrove Jack&#8217;s Belgian Tripel M31<\/td>\n<td>10g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Questa Belgian Tripel \u00e8 molto secca e maschera bene il suo grado alcolico. Il mash \u00e8 stato fatto per infusione e, dopo un breve protein rest a&hellip; <span class=\"read-more\"><a class=\"more-link\" href=\"https:\/\/www.bonuccelli.it\/josephbraeuerei\/bonuc-tripel-2-0\/\" rel=\"bookmark\">Read more <span class=\"screen-reader-text\">&#8220;Bonuc Tripel 2.0&#8221;<\/span><\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"jetpack_post_was_ever_published":false,"footnotes":""},"class_list":["post-89","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/P9BpXV-1r","_links":{"self":[{"href":"https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-json\/wp\/v2\/pages\/89","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-json\/wp\/v2\/comments?post=89"}],"version-history":[{"count":2,"href":"https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-json\/wp\/v2\/pages\/89\/revisions"}],"predecessor-version":[{"id":835,"href":"https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-json\/wp\/v2\/pages\/89\/revisions\/835"}],"wp:attachment":[{"href":"https:\/\/www.bonuccelli.it\/josephbraeuerei\/wp-json\/wp\/v2\/media?parent=89"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}